Oven Roasted Jerk Chicken

Name: Oven Roasted Jerk Chicken
Cook time: 45 min
Yield: 6
Ingredients: Jerk Marinade:; 1/4 cup pimiento; 1 Bunch Green Onion, cleaned and bulbs removed; 1/2 White Onion, chopped; 4 Cloves of Garlic; 1 tbsp, Ginger, Chopped; 1 tbsp, Dried Thyme; 4 Scotch Bonnet Chilli Peppers ( if you can't find these use habaneros, or if you are feeing risky use 1 ghost pepper); 1 tbsp, Allspice; 1 tbsp, Nutmeg; 1 tsp, Fennel Seeds; 1 tsp, Cinnamon; 1 tsp, Cloves; 2 tsp Black Pepper; 2 tbsp, Oil; 2 tbsp, Salt; 2 tbsp, Agave Nectar; 2 tbsp, Soy Sauce; Juice of two limes; 1- 3 to 4 pound Fryer Chicken; Green Onions; 2 tbsp Butter, sliced

September 7, 2017

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The night of Oven Roasted Jerk Chicken.

We are officially moving in like 3 weeks. Me, I’m more of a two day before, let’s throw everything in a truck, no plan type of mover. In past experiences, I’ve found this works best. Baylen, on the other hand, is like alphabetically organizing his dvd collection. Needless to say, I’ve been drug into being more proactive, so it’s like easier to move, or whatever. Personally, I found that I’m less productive because I just start playing will all of my old hidden gems that get unearthed. BTW I found out I am the proud owner of around 75 cookbooks, and I’m not event the slightest bit ashamed about it…. Well, onto the food stuff.

This Oven Roasted Jerk Chicken, might make you hallucinate because it is so spicy. But it’s so worth it, I swear.

Okay guys, that may have been the wrong thing to say. But the good news is you can make this Oven Roasted Jerk Chicken less spicy and still flavorful. In the past few weeks, I have just been wanting to roast a whole chicken. A totally normal want, in my opinion. But I didn’t want just any old roasted chicken, I wanted THE roasted chicken. I was quickly reminded of past chicken wing nights that included jerk wings. And they were everything I had always wanted, in chicken form of course.

The reason my oven roasted jerk chicken came out so unbelievably spicy, is because I may have wanted to use ghost peppers. Spoiler alert, it was effing hot. And, I only used one pepper. If you are feeling like you have something to prove to someone feel free and use a ghost pepper. But I would strongly suggest you use Scotch Peppers like everyone else does. Not only is this oven roasted jerk chicken, super flavorful but it is gorgeous to look at. There is just something so glorious about roasting a chicken whole. Well whip this oven roasted jerk chicken up at your next family event… Just be sure to have milk on stand by.

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What I used to make this Oven Roasted Jerk Chicken:

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