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Sweet Potato Chorizo Hash- The Seasonal Junkie

March 12, 2018
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Sweet Potato Chorizo Hash- The Seasonal Junkie

Sweet Potato Chorizo Hash- The Seasonal Junkie

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March 12, 2018

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Brooke Serwa

theseasonaljunkie

📍Peoria AZ | 33 |Mommy to Mila| Wife| Heathyish Seasonal Focused Recipes| Bachelors of Nutrition & Certificate of Culinary Arts|
My little family is the best little gift ❤️💚
Next up in my holiday recipe series is this show s Next up in my holiday recipe series is this show stopper chipotle cranberry baked brie. Guys, it’s creamy, tart, and has a bite. A real holiday treat for your next get together. Let me know what you are going to serve it with! Ingredients below!⁠ -⁠ -⁠ -⁠ -⁠ -⁠ Ingredients:⁠ 16 oz Brie Wheel⁠ 16 oz Fresh or Frozen Cranberries⁠ 7 oz can Chipotle in Adobo Sauce Option to add chopped peppers if you would like it hot⁠ 1 Orange, zested and juice⁠ 1 Lime, juice⁠ 3/4 cup Brown Sugar⁠ 1/2 tsp Cinnamon⁠ 1/2 tsp Cumin⁠ 3/4 tbsp Salt⁠ 1 Puff Pastry Sheet, thawed⁠ Egg wash:⁠ 1 yolk⁠ Splash of milk⁠ Optional: Serve with crackers, prosciutto and bread if you want⁠ -⁠ -⁠ -⁠ -⁠ #bakedbrie #cranberryrecipes #holidayappetizers #sharedplates #feedfeed #food52⁠
The holiday season has arrived and I am beyond thr The holiday season has arrived and I am beyond thrilled to dive into all the festivities this year. One of the highlights is definitely this amazing Butterscotch Latte. Trust me, it’s like Christmas in a cup and the perfect alternative to ordinary hot chocolate. Not to mention the caffeine, cuz we all could use a little of that. Check out the ingredients below and find the full recipe by clicking the link in my bio. Wishing you a fantastic December filled with joy!⁠ -⁠ -⁠ -⁠ -⁠ Ingredients:⁠ 4 cups Milk of choice⁠ 3 tbsp Heavy Cream⁠ 6 tbsp Dark Brown Sugar⁠ 3 1/2 tbsp Butter⁠ 1 1/2 tbsp water⁠ 1 tsp Vanilla⁠ 1/4 tsp Salt⁠ 2oz Espresso- optional⁠ Whipped Cream⁠ -⁠ -⁠ -⁠ #holidaydrinks #butterscotch #coffee ⁠ #cupofjoe #merryeverything #merryxmas #2023xmas ⁠ #dessert #feedfeed #thefeedfeed
I think I like this little life… A LOT to be gra I think I like this little life… A LOT to be grateful for, especially my cute little turkey. ‘23 Family photos done!! Should out to @tjshull, these turned out so good, I’m obsessed.
Happy birthday to the BEST thing that has happened Happy birthday to the BEST thing that has happened to me. ❤️💕
November first friends! This is going to be a roll November first friends! This is going to be a roller coaster of a month for me with Mila turning one. While I’m so proud it also makes me so sad how fast time has flown. Any who, this month I’m planning on sharing all the sides. So think like your classic Thanksgiving dishes, but some fun twists and while, these parsnip fries aren’t traditional Thanksgiving- they are so fun and a great Fall Snack! Full recipe up on the blog, ingredients below!⁠ -⁠ -⁠ -⁠ -⁠ -⁠ Ingredients:⁠ Parsnip fries:⁠ 3 large Parsnips, peeled and cut into fry sized match sticks (think like a half of an inch wide and then 3-4 in long)⁠ 2 Cloves of Garlic, minced⁠ 2 tbsp Neutral Oil⁠ Salt and Pepper⁠ Optional: Shaved Parmesan and Chopped Parsley⁠ Lemon Caper Aioli (if you don’t want to make homemade- check out my note above using store-bought mayo):⁠ 1 Egg Yolk⁠ 1 cup Neutral Oil⁠ 1 tsp Mustard⁠ 1/2 tsp Vinegar⁠ 1/2 tsp Agave⁠ 2 tbsp Capers, chopped⁠ 3 tbsp Parsley, chopped⁠ 3-4 tbsp Lemon Juice⁠ Salt and Pepper⁠ -⁠ -⁠ -⁠ -⁠ #parsnipfries #airfryerrecipes #fallappetizers #parsniprecipes #fries #foodblogger #healthysnacks #wholefood
Happy Halloween 🎃 Happy Halloween 🎃
Hi guys, I’ve been holding on to this Crispy Za’atar Chicken Salad for awhile and boy is it a good one. Crispy, bright, and packed with flavor you need to whip this bad boy up. Ingredients below, full recipe on the blog, link in bio.⁠ -⁠ -⁠ -⁠ -⁠ -⁠ -⁠ Ingredients:⁠ 2 large Chicken Breasts, cut in half lengthwise and pounded thin⁠ 1/3 cup High heat oil, like Avocado Oil⁠ Dredging Station:⁠ 2 Eggs⁠ 1 cup flour⁠ 1 1/2 Panko⁠ 1 1/2 tbsp Za’atar⁠ Salt and pepper⁠ Salad:⁠ Kale, 1 bunch stems removed and chopped⁠ Brussel, stems removed and shredded (sometimes you can buy them already shredded)⁠ 1/3 cup Parmesan, shaved⁠ Lemon Parmesan Vinaigrette:⁠ 3 Garlic, minced⁠ 1 tsp Dijon mustard⁠ 1 shallot, minced⁠ 1/2 cup Olive Oil⁠ 1/4 cup Lemon Juice⁠ 1/2 cup grated Parmesan⁠ Salt and Pepper⁠ 2 tsp Agave or sweetener⁠ -⁠ -⁠ -⁠ -⁠ -⁠ #fallsalad #zaatar #chickensalad #pankochicken #kalesalad #food52 #todayfood #feedfeed #healthycomfortfood #comfortfood⁠
😂😂😂😂 Trader Joe’s was LIT last night 😂😂😂😂 Trader Joe’s was LIT last night.
Had a great time at the Farmer’s Market selling Had a great time at the Farmer’s Market selling some treats. It was a hot one. Swipe for the last photo of Mila and I’s signature pose ❤️ Can’t wait till next month!
French onion gnocchi. Posting this gem of a recipe French onion gnocchi. Posting this gem of a recipe again because it’s just thaaaat good. Def making this bad boy this weekend and you should too. Ingredients below full recipe on the blog! - - - - - - - Ingredients: 4 pounds, Sweet Onion, thinly sliced 4 tbsp Butter 1 tbsp Garlic, minced 2 tbsp Brown Sugar 1 tbsp Sherry 1 cup Dry White Wine 1 1/2 tbsp Flour 2 qts (8 cups) Beef Stock or Broth 2- 16 oz Boxes of Gnocchi 3 Sprigs of Thyme 1 Bay Leaf 8 Slices of Crusty bread 16 oz Gruyère Cheese, Shredded Salt and Pepper - - - - - - #frenchonion #frenchonionsoup #fallrecipe #gnocchirecipes #gnocchi #foodfeed #food52 #yum #huffposttaste #todayfoods
9 months with Mila Mae ❤️ She is hysterical, b 9 months with Mila Mae ❤️ She is hysterical, bossy, and loving. Sis is babbling away, pointing and saying books and dog. She loooovesss to mimic and is always down for giving herself kisses in the mirror. Love our little wild child ❤️
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